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Wine

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Grape Varietal
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Spain


Alvear Solera 1927 Pedro Ximenez
The NV Pedro Ximenez Solera 1927 is non-vintage, but does have some 1927 material in it. This is totally dark brown/amber with notes of figs, toffee, caramel syrup, molasses and coffee. It is dense, super sweet, intense, rich and an amazingly, unctuously textured, thick beverage to consume slowly and introspectively after a meal. Drink now through...


Bodegas Breca Garnacha Aragón Old Vines 2015
Bodegas Breca Garnacha Aragón Old Vines -#29 Spectator Top 100 of 2018
Round, smooth and dense, this red shows harmony and balance. Plum and blackberry flavors mingle with black olive, toast and mineral notes, supported by well-integrated tannins and fresh acidity, leaving a lovely floral finish. Drink now through 2027. 20,000 cases made. —TM


Bodegas El Nido El Nido 2006
The 2006 El Nido is 70% Cabernet Sauvignon and 30% Monastrell aged for 26 months in new oak. Aromas of wild blueberry and black currant are room-filling. Dense, layered, and totally hedonistic, it has serous depth and concentration, impeccable balance, and a 60-second finish. A bit more structured than Clio, it will have a drinking window...
*4 bottles available


Bodegas Lan Rioja Edición Limitada 2011
This rich red delivers ripe, racy flavors of blackberry, kirsch, toast, spice and mineral. Plush but dense, with subtle yet powerful tannins and tangy acidity. A big wine, showing energy and style. Drink now through 2031. 6,250 cases made. #23 Top 100 Spectator 2015


Clos Mogador 2009
The 2009 Clos Mogador was tasted from a barrel sample. Asian spices, tapenade, incense, licorice, espresso, and blackberry aromas inform the nose of this structured, dense plush, powerful yet elegant offering. It is beautifully proportioned with exceptional length and incipient complexity. Give it 4-5 years of cellaring and drink it from 2015 to...


Espectacle Espectacle Del Montsant 2009
Located in the commune of La Figuera, just outside the DO of Priorat, Espectacle is a two-hectare parcel of 100-year-old Garnacha owned by Christopher and Charlotte Cannan, Rene and Isabelle Barbier and Fernando and Marta Zamora. Its a couple thing. I was suitably impressed by recent releases


Numanthia 2003
The 2003 Numanthia was fashioned from yields of one ton of fruit per acre (from a clone of Tempranillo that often has the highest polyphenols of any Tempranillo clone). This cuvee is made from 70- to 100-year-old vines planted at a 2,300 foot elevation, which no doubt accounts for the freshness in this massively rich, intense red. A vivid, intense...


Vega Sicilia Valbuena Ribero del Duero 2009
"The Valbuena red has aged for less time than the Vega Sicilia Unico. It is a wine that comes from the younger vines and, it is mostly made with the varieties of tempranillo and more merlot than cabernet sauvignon. It has the garnet cherry red colour of its older brother, with orangey undertones, the ethereal expression of its alcohol content and...
*6 bottles available in OWC.


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